- The ultrasonic wave washer, which is excellent in removing oil stains, is also used in the restaurant business. After removing the food waste, ultrasonic wave decomposes water molecules and penetrates into the dishes for cleaning even fine cracks.
- By generating cavitation with ultrasonic wave cleaning, sterilization effect and better cleaning effect can be achieved when used with the exclusive detergent for the ultrasonic wave dishwasher.
- It can clean more dishes compared to the previous dishwasher, and it is more excellent in sterilization and efficiency.
· Increase in production
· Increase in effectiveness
· Increase in production
· Increase in production
· Increase in effectiveness
· Increase in production
· Increase in effectiveness
· Increase in production
· Increase in production
· Increase in effectiveness
Expected effect
Sterilization effect · Increase in volume · Increase in effectiveness · Reduction of labor cost · Reduction of maintenance cost
Ultrasonic Dishwasher
- Characteristics
- Washes dishes in water.
- Cavitation effect that kills germs and bacteria.
- Application
- Restaurants, hotels, wedding venues, buffets, washing fruits, purging seafoods, and removing blood from meat
- Product Specification
*It can be customized to fit the kitchen other than the standard specifications.
On-site installation
